Correa-Pacheco, Z. N., González-Fuentes, P., Tramón-Pregnan, C., Solorzano-Ojeda, S., Zúñiga-Quintana, A., Sabino Gutiérrez, M., & Jiménez-Pérez, J. (2020). Physico-chemical and mechanical thermo-rheological characterization of three varieties of triticale starches. Superficies Y Vacío, 32, 1-5. https://doi.org/10.47566/2019_syv32_1-010001 (Original work published October 15, 2019)